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Prep a wine glass. Fill a wine glass with ice and chill it for 30 minutes. Pour. Pour 3 parts prosecco and 2 parts Aperol into the chilled glass with ice. Top it off with 1 part club soda. Stir gently. Garnish and savor. Add a slice of orange for a garnish. Then sip and savor this classic drink.
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The effervescent Aperol spritz is here for your summer enjoyment! Made with Aperol, Prosecco, and a splash of soda water, this sparkling cocktail can be enjoyed before dinner or anytime!. At 11% ABV (alcohol by volume), Aperol is relatively low in alcohol compared to other liqueurs, which are typically 24% ABV or higher. That's why Aperol is.
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Instructions. Add the cranberry juice, orange juice, Aperol, and 2 thyme sprigs to a cocktail shaker and muddle lightly. Add ice and shake. Pour over a glass with ice, then top with prosecco. Garnish with fresh cranberries and thyme sprigs, then serve!
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It's difficult to make an Aperol Spritz without any alcohol, since the main ingredient - Aperol - contains alcohol. However, you can make a delicious lower alcohol (~4%) version by switching Prosecco for a dry or semi-dry non-alcoholic sparkling wine. More quick & easy summer drinks.
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As written, your Aperol spritz is around 11 percent alcohol content by volume (Aperol is 11% ABV and Prosecco is 12%). To make it even lower in alcohol content, use proportionally more club soda and less Aperol and Prosecco. What to Serve with Your Aperol Spritz.
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What you can have, is a lower alcohol Aperol spritz or a non alcoholic Spritz yet for ease, the name 'non alcoholic Aperol Spritz' prevails! Low Alcohol Aperol spritz recipe. If you want a low alcohol but not an alcohol free spritz, you can use Aperol soda. Aperol Soda is the most common alternative in non alcoholic Aperol spritz recipes.
Aperol Spritz is the classic Italian Aperitivo made with Prosecco, Aperol and soda, following
The cocktail has been around for many decades and has earned its status, because, well, it's delicious . One of the most effective parts of Campari's strategy is their genius 3-to-2-to-1 recipe: three parts prosecco, two parts Aperol, and one part soda. For example, if using 3 ounces prosecco, I'd add 2 ounces Aperol and 1 ounce soda water.
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Aperol is bottled at 11 percent ABV (22 proof), so it's the same strength as the average prosecco. When the two come together in the Aperol spritz, the drink's alcohol content is around 8 percent ABV (16 proof). If you'd like to make it lighter, pour less Aperol and wine and make up the difference with soda.
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Making the perfect Aperol Spritz is as easy as 3-2-1. That's a ratio of 3 parts Prosecco, 2 parts Aperol, 1 part soda water (or 90ml Prosecco, 60ml Aperol, and 30ml soda). Aperol Spritz is best served with ice, in a wine glass, garnished with a slice of orange, in good company.
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The drink is built around Aperol, a semi-sweet, slightly bitter, 11-percent-alcohol-by-volume aperitif from northern Italy. Aperol Spritz is an easy 3-2-1 mix of three parts prosecco, two parts.
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An Aperol Spritz is considered a relatively low-alcohol cocktail. Aperol itself has a low alcohol content compared to other liqueurs. It clocks in around 11% alcohol by volume (ABV), while Prosecco typically has an ABV of around 11-12%. This means that an Aperol Spritz is usually around 8-11% ABV, depending on the specific recipe and the amount.
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The Aperol Spritz Is The Perfect Low-Alcohol Cocktail For The Depths Of Winter. Zach Johnston Life Writer Instagram. January 13, 2022. There are few cocktails easier to make than the Aperol Spritz.
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Antonis Achilleos / Food Styling by Emily Nabors Hall / Prop Styling by Claire Spollen. This spritz is the perfect balance of bitter, tart, and sweet. The Aperol and lime juice balance the sugary.
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The Aperol Spritz, a refreshing combination of Italian aperitivo Aperol, prosecco and club soda, a drink so popular the recipe is printed on the back of every bottle. Considered a gentler alternative to its sister spirit, Campari , Aperol, with its flavors of orange, gentian, rhubarb and cinchona, has less than half its alcohol content and a.
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"The Aperol Spritz is easily made by mixing Aperol with Prosecco and a splash of soda in a wine glass full of ice and a slice of orange." The Trendy Spritz Alcohol, Explained Food & Drinks • News
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Making the perfect Aperol Spritz is as easy as 3-2-1. That's a ratio of 3 parts Prosecco, 2 parts Aperol, 1 part soda water. If you're measuring, that's 75ml Prosecco, 50ml Aperol, 25ml soda. If you're not measuring, just pour and judge by the colour. Aperol Spritz is best served with ice, in a large wine glass, garnished with a slice.